Almond Milk I
Almond Milk I — a beverage recipe, 4 ingredients, about 10 min.
contains dairycontains nuts
Ingredients
US
Metric
- 1 cup (100 g) almonds
- 4 cups (1 l) water
- Dates (optional)
- Salt (optional)
Steps
- Soak the almonds in the water overnight. They should swell and become supple.
- Grind the soaked almonds and water in a blender. Blend in a pinch of salt and a few dates if desired.
- Strain the almond mixture through a fine filter to remove the almond solids. Folded cheesecloth or a nut milk bag work well.
- Use the almond milk immediately or chill.
Source
Wikibooks Cookbook — adapted under CC BY-SA 3.0