Apple-Pear Crumble

Apple-Pear Crumble — a recipes for dessert recipe, 9 ingredients.

Recipes for dessert

contains glutencontains dairycontains alcohol

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
  • 2–4 apples
  • 2 pears
  • 1 pinch of sugar (optional)
  • 1 pinch of ground cinnamon (optional)
  • ¼ cup all-purpose flour
  • ¾ cup brown sugar
  • ¼ cup margarine or butter
  • ½ cup rolled oats
  • Dash of salt
Make it lactose-friendly
  • ¼ cup margarine or butter → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Preheat oven to 375 °F.
  2. Grease bottom of large casserole dish with some margarine.
  3. Combine filling ingredients together and pour into casserole dish.
  4. Combine topping ingredients together.
  5. Layer topping on top of apple/pear mixture.
  6. Bake uncovered in the middle of the preheated oven for 35–40 minutes, until bubbling and lightly brown on top.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0