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Baked Oatmeal

Baked Oatmeal — a breakfast recipe, 8 ingredients.

Breakfast

contains dairycontains eggs

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 3 cups (720 g) quick-cooking oats
  • 1 cup (240 g) brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 1 cup (240 ml) milk
  • ½ cup (120 g) butter (melted)
  • 2 eggs
Make it lactose-friendly
  • 1 cup (240 ml) milk → lactose-free milk, oat milk, or almond milk
  • ½ cup (120 g) butter (melted) → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Mix the ingredients and pour them into a 9-inch (20 cm) baking pan. They can also be carefully mixed in the pan.
  2. Bake at 350 °F (175 °C) for 40–45 minutes.
  3. Serve hot, cold, with or without milk.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0