Baked Salmon
A dish that starts with salmon steaks and finishes with red pepper flakes. On the table in about 19 minutes.
contains dairycontains fish
Ingredients
US
Metric
- Salmon Steaks
- Red Pepper Flakes
- Lemon Juice
- Butter
- Cooking oil / spray
- Aluminum Foil
Make it lactose-friendly
- Butter → plant butter, ghee (mostly lactose-free), or olive oil
Steps
- Season salmon with salt, black pepper, and red pepper to taste.
- Spray or rub in cooking oil on aluminum foil and place on cookie sheet or in baking pan.
- Squeeze lemon juice and place a teaspoon of butter on each salmon steak.
- Bake at 400°F / 200°C for 19 mins.
Source
based.cooking (community recipes, public domain) — unlicense