Baking Powder Griddle Cakes.
A dish where sweet milk and flour do the work.
contains glutencontains dairy
Ingredients
US
Metric
- 240 ml sweet milk
- 240 ml flour
- 1/3 teaspoonful of salt
- 1 teaspoonful of sugar
- 1 teaspoonful of baking powder
- 2 tablespoonfuls of melted butter
Make it lactose-friendly
- 1/2 pint of sweet milk → lactose-free milk, oat milk, or almond milk
- 2 tablespoonfuls of melted butter → plant butter, ghee (mostly lactose-free), or olive oil
Steps
- Mix all the dry ingredients and rub through a sieve. Pour the milk upon them, and beat well. Add the butter, and beat a minute longer. Fry in small cakes on a griddle.
Nutrition (estimated, per serving)
| Calories | 344 |
|---|---|
| Protein | 10.3 g |
| Fat | 8.6 g |
| Carbs | 55.6 g |
| Fiber | 1.7 g |
| Sodium | 686 mg |
Source
Miss Parloa's Young Housekeeper Designed Especially to Aid Beginners; Economical Receipts for Those Who Are Cooking for Two or Three (Parloa, Maria, 1843-1909, pub. domain) — Public domain in the United States