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Barbecue Sauce (Kansas City-style)

Barbecue Sauce (Kansas City-style) — a sauce recipe, 11 ingredients, about 20 min.

Serves 8 · 20 min · Sauce

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 cup (235 mL) ketchup
  • 6 tablespoons (90 mL) Worcestershire sauce
  • 4 tablespoons (60 mL) butter or margarine
  • 3 tablespoons (45 mL) white vinegar
  • 1 tablespoon (15 mL) plain prepared mustard
  • 3 tablespoons (45 mL) finely minced yellow onion
  • 4 teaspoons (20 mL) bottled liquid smoke flavor (hickory)
  • ¼ teaspoon (1 mL) Louisiana-style red pepper sauce
  • ½ cup (120 mL) brown sugar
  • 1 tablespoon (15 mL) granulated sugar
  • 1 teaspoon (5 mL) salt
Make it lactose-friendly
  • 4 tablespoons (60 mL) butter or margarine → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Combine all ingredients in a saucepan.
  2. Mix well.
  3. Simmer over low heat for 20 minutes, stirring occasionally.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0