No Spam Recipes

Brandy Cocoa

A dish that starts with sugar and finishes with milk.

Cocoa And Chocolate

contains dairycontains alcohol

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 3 tablespoons cocoa
  • ¼ cup sugar
  • 1½ cups boiling water
  • 4 cups milk
  • 3 teaspoons cooking brandy
Make it lactose-friendly
  • 4 cups milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Prepare as Reception Cocoa, and add brandy before milling.
Nutrition (estimated, per serving)
Calories284
Protein11.2 g
Fat11.1 g
Carbs35.3 g
Fiber1.0 g
Sodium140 mg

Source

The Boston Cooking-School Cook Book (Fannie Farmer, pub. domain) — Public domain in the United States