Café au Lait

Café au Lait — a beverage recipe, 2 ingredients, about 20 min.

Serves 8 · 20 min · Beverage

contains dairy

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Ingredients

Units: US Metric
  • 4 cups brewed coffee or 1.5–2 cups (350–475 ml) cold coffee concentrate
  • 4 cups (950 ml) milk
Make it lactose-friendly
  • 4 cups (950 ml) milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. If you are using coffee concentrate, add enough hot water to make 950 ml of coffee.
  2. At the same time, heat the milk over a low to medium heat until scalded.
  3. Pour equal amounts of coffee and scalded milk into bowls or cups.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0