Cherry Limeade
A drink made with sugar and lime juice.
Ingredients
US
Metric
- 120 ml Sugar
- 120 ml Lime Juice
- Water
- 350 ml Cherries pitted
Steps
- In a small saucepan combine sugar and 470 ml water. Heat to a boiling. Turn off and let cool to room temperature.
- Meanwhile, blend pitted cherries in a blender until pureed smooth.
- In a 2-qt pitcher combine syrup from step 1, lime juice, cherry puree, 710 ml of ice. Fill with water to the 2-quart line. Enjoy immediately or refrigerate until serving.
Nutrition (estimated, per serving)
| Calories | 640 |
|---|---|
| Protein | 2.5 g |
| Fat | 0.6 g |
| Carbs | 166.7 g |
| Fiber | 6.7 g |
| Sodium | 12 mg |