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Chickpea Moi Moi

Chickpea Moi Moi — a chickpea recipe, 8 ingredients.

Chickpea

contains nutscontains fish

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1½ cups dry chickpeas
  • ½ cup warm water
  • 1 onion, chopped
  • 2 fresh chiles
  • 2 tablespoon ground crayfish
  • ½ teaspoon salt
  • 2 teaspoon vegetable oil
  • 2 teaspoon ground nutmeg (optional)

Steps

  1. Soak the chickpeas for 3 hours, then drain and peel them.
  2. Blend the peeled chickpeas with chopped onions, chiles, and crayfish with warm water. Work in batches if needed.
  3. Transfer the purée to a bowl, and mix in the salt, oil, and nutmeg.
  4. Divide the mixture into molds, and place in a steamer over boiling water.
  5. Steam for 40 minutes. Remove from the steamer and unmold.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0