Chocolate Dominoes
A dish built around pecan nut meat and english walnut meat.
contains nuts
Ingredients
US
Metric
- 120 ml pecan nut meat
- 120 ml English walnut meat
- 120 ml figs
- 120 ml dates
- Grated rind 1 orange
- 15 ml orange juice
- 1 square chocolate, melted
Steps
- Mix nut meats, figs, and dates, and force through a meat chopper, or chop finely. Add remaining ingredients, toss on a board sprinkled with powdered sugar, and roll to one-third inch in thickness. Cut in domino shapes, spread thinly with melted unsweetened chocolate, and decorate with small pieces blanched almonds to imitate dominoes.
Nutrition (estimated, per serving)
| Calories | 544 |
|---|---|
| Protein | 13.0 g |
| Fat | 39.4 g |
| Carbs | 43.5 g |
| Fiber | 10.4 g |
| Sodium | 8 mg |
Source
The Boston Cooking-School Cook Book (Fannie Farmer, pub. domain) — Public domain in the United States