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Christmas Tonic

A drink that leans on gin bombay sapphire and cedilla.

Drinks

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 15 g Gin Bombay Sapphire
  • 5 g Cedilla
  • 30 g Tonic
  • 10 Raisins
  • 1 Lemon

Steps

  1. Blend all the ingredients.
  2. Pour into into a cup.
  3. Add the lemon and the raisins.
Nutrition (estimated, per serving)
Calories445
Protein3.8 g
Fat0.8 g
Carbs118.0 g
Fiber10.2 g
Sodium43 mg

Source

Open Drinks (open-source community recipes) — mit