Cranberry Mixture

A dish made with cranberries chopped moderately and raisins seeded and chopped.

contains dairy

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Ingredients

Units: US Metric
  • 2 cups cranberries chopped moderately
  • 1/2 cup raisins seeded and chopped
  • 1-1/2 cups sugar
  • 1/3 cup water
  • Few grains salt
  • 1 tablespoon butter
Make it lactose-friendly
  • 1 tablespoon butter → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. PROCESS: Mix ingredients in the order given (except butter). Cook until soft, stirring constantly. Add butter, chill mixture. Use for pie with one crust and decorate, when baked, with pastry cut in fancy shapes and baked on a tin sheet, or use for filling tarts.
  2. _Supplementary Recipes_
Nutrition (estimated, per serving)
Calories457
Protein0.3 g
Fat5.8 g
Carbs105.0 g
Fiber0.6 g
Sodium4 mg

Source

Fifty-Two Sunday Dinners (pub. domain) — Public domain in the United States