Durian Pancake

Durian Pancake — a pancake recipe, 11 ingredients.

Pancake

contains glutencontains dairycontains eggs

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
  • 90 g grated fresh coconut flesh
  • 140 g rice flour
  • 1½ tablespoons arrowroot flour
  • 2 ripe bananas, mashed
  • 50 g durian
  • 170 g palm sugar, shaved
  • 1 egg
  • 250 ml coconut cream
  • Vegetable oil
  • 120 ml palm sugar caramel
  • Passion fruit ice cream
Make it lactose-friendly
  • 250 ml coconut cream → lactose-free cream or coconut cream
  • Passion fruit ice cream → lactose-free ice cream

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Mix coconut flesh with the rice flour and arrowroot flour.
  2. In a separate bowl, mash the bananas and durian together. Add palm sugar, egg, and coconut cream, and mix thoroughly.
  3. Pour banana mixture into a blender and process until the mixture is smooth.
  4. Mix coconut mixture and banana purée. Cover this and let it chill in refrigerator for at least 1 hour.
  5. Heat a pan to medium hot. Brush the pan surface with oil and spoon on the mixture. Fry it until it is light brown color.
  6. Serve it hot, with the palm sugar caramel and passion fruit ice cream.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0