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Eärgon Salsa

Eärgon Salsa — a salsa recipe, 4 ingredients, about 5 min.

Serves 4 · 5 min · Salsa

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 4 fresh jalapeño peppers
  • 4 tablespoons distilled white vinegar
  • 4 tablespoons minced garlic
  • 1 can (12 ounces) unsalted tomato paste

Steps

  1. Slice peppers crosswise to form small rings, and put in a small container.
  2. Add garlic, vinegar, and tomato paste.
  3. Stir and serve.

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Nutrition (per serving)
Calories81
Protein4.0 g
Fat0.5 g
Carbs18.0 g
Fiber4.0 g
Sodium84 mg

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0