No Spam Recipes

Easy Onion Chicken

Easy Onion Chicken — a chicken recipe, 3 ingredients, about 60 min.

Serves 4 · 60 min · Chicken

contains eggscontains meat

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1–1½ cups canned French-fried onions
  • 1 egg, beaten
  • 4 ea. (1–1½ pounds) boneless, skinless chicken breasts

Steps

  1. Preheat oven to 400°F.
  2. Crush French-fried onions.
  3. Place beaten egg in medium wide bowl.
  4. Cut chicken breasts into halves.
  5. Dip chicken breasts in beaten egg.
  6. Roll or dredge chicken breasts in onions.
  7. Place on sprayed baking pan.
  8. Bake 20–25 minutes until chicken is done.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0