Eggless Rice Pudding

A dish where milk and molasses do the work.

contains dairy

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Ingredients

Units: US Metric
  • 4 cups milk
  • 2/3 cup rice
  • 1/3 cup molasses
  • 1/2 teaspoon cinnamon
  • 1 tablespoon butter
  • 1/2 cup seeded raisins
  • Salt
Make it lactose-friendly
  • 4 cups milk → lactose-free milk, oat milk, or almond milk
  • 1 tablespoon butter → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. PROCESS: Wash rice; mix ingredients in the order given and pour into a buttered baking dish; bake three hours in a slow oven, stirring three times during first hour of cooking to prevent rice from settling. When stirring the last time, add butter. Serve with Hard Sauce. (For recipe see Page 161.)
  2. [Sidenote: _February_
  3. _Second Sunday_]
Nutrition (estimated, per serving)
Calories430
Protein10.4 g
Fat11.2 g
Carbs73.8 g
Fiber2.0 g
Sodium123 mg

Source

Fifty-Two Sunday Dinners (pub. domain) — Public domain in the United States