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Ensalada Rusa (Uruguayan Potato Salad)

Ensalada Rusa (Uruguayan Potato Salad) — a salad recipe, 6 ingredients, about 15 min.

Serves 3 · 15 min · Salad

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 2 large potatoes, diced
  • 1 cup fresh peas
  • 2 carrots, diced
  • ½–¾ cup mayonnaise
  • Salt to taste
  • Pepper to taste

Steps

  1. Cook all vegetables separately until tender, but not too soft.
  2. Allow to cool completely.
  3. Dress with mayonnaise, salt, and pepper.
  4. Serve as a side dish.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0