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French 75

A drink built around simple syrup and french champagne.

Drinks

contains alcohol

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • ice
  • 2 dashes simple syrup
  • 55 g French Champagne
  • 15 g fresh lemon juice
  • 30 g gin

Steps

  1. Combine gin, syrup and lemon juice in a cocktail shaker filled with ice.
  2. Shake vigorously and strain into a chilled Champagne glass.
  3. Top up with Champagne and stir gently.
Nutrition (estimated, per serving)
Calories172
Protein9.5 g
Fat5.0 g
Carbs3.3 g
Fiber0.8 g
Sodium463 mg

Source

Open Drinks (open-source community recipes) — mit