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Fried Unripe Plantain (Nigerian Green Plantain)

Fried Unripe Plantain (Nigerian Green Plantain) — a nigerian recipe, 4 ingredients.

Nigerian

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • Unripe plantain, peeled
  • Ground pepper
  • Salt to taste
  • Vegetable oil

Steps

  1. Slice unripe plantain into small rounds, then season with ground pepper and salt to taste.
  2. Heat enough vegetable oil in a pan for deep-frying.
  3. Deep-fry plantain, ensuring all sides are golden and cooked.
  4. Remove from oil, and serve hot with fried yam and egg sauce.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0