Fritter Batter

A dish built around bread flour and few grains white pepper.

contains glutencontains dairycontains eggs

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Ingredients

Units: US Metric
  • 1 cup bread flour
  • 1/2 teaspoon salt
  • Few grains white pepper
  • 2/3 cup milk
  • 2 eggs well beaten
  • 2 teaspoons olive oil
Make it lactose-friendly
  • 2/3 cup milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. PROCESS: Mix and sift flour, salt and pepper; add milk slowly, stirring until batter is smooth; add olive oil and well beaten eggs.
Nutrition (estimated, per serving)
Calories408
Protein17.0 g
Fat13.0 g
Carbs53.9 g
Fiber1.6 g
Sodium697 mg

Source

Fifty-Two Sunday Dinners (pub. domain) — Public domain in the United States