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Fusion Spice Cookie (Gluten-Free)

Fusion Spice Cookie (Gluten-Free) — a cookie recipe, 5 ingredients.

Cookie

contains eggs

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 cup white sugar
  • 1 egg
  • ¾ cup shortening
  • 1 package gluten-free all-purpose baking mix
  • 3 tsp Chinese five-spice powder

Steps

  1. Preheat oven to 350°F.
  2. Cream sugar, egg, and shortening together.
  3. Add all-purpose baking mix and five-spice. Mix well to make a dough.
  4. Roll teaspoonfuls of dough into balls, and roll the balls in sugar.
  5. Bake at 350°F for 5 to 6 minutes.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0