No Spam Recipes

Golden Sauce

A dish that gets its character from egg and powdered sugar.

contains eggscontains alcohol

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 egg
  • 240 ml powdered sugar
  • 44 ml Sherry wine

Steps

  1. PROCESS: Beat yolks until thick and light, add one half the sugar gradually, beating constantly: beat whites until stiff, gradually adding the remaining half cup sugar. Combine mixtures, add wine and beat thoroughly.
Nutrition (estimated, per serving)
Calories538
Protein6.3 g
Fat4.8 g
Carbs120.1 g
Fiber0.0 g
Sodium73 mg

Source

Fifty-Two Sunday Dinners (pub. domain) — Public domain in the United States