Grass Jelly Drink
A drink — simple syrup and crushed ice carry it.
contains dairy
Ingredients
US
Metric
- 4 oz grass jelly (fresh or canned)
- 3 oz water or soybean milk
- simple syrup (sugar and water)
- crushed ice
Make it lactose-friendly
- 3 oz water or soybean milk → lactose-free milk, oat milk, or almond milk
Steps
- Cut the grass jelly into thin strips or chop into small pieces.
- Put in a glass and add water and ice.
- Sweeten the drink with a simple syrup made from sugar and water.
- Note: Soybean milk can be substituted for water.
Nutrition (estimated, per serving)
| Calories | 52 |
|---|---|
| Protein | 2.7 g |
| Fat | 2.8 g |
| Carbs | 4.1 g |
| Fiber | 0.0 g |
| Sodium | 37 mg |