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Grilled Vegetable Sandwich

Grilled Vegetable Sandwich — a vegan recipe, 4 ingredients, about 10 min.

Serves 1 · 10 min · Vegan

contains gluten

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 2 slices of bread (preferably organic wholemeal bread)
  • Sliced vegetables (e.g. mushrooms, courgettes, tomatoes, peppers, etc.)
  • 1 tablespoon olive oil
  • 1 teaspoon oregano

Steps

  1. Place bread slices next to each other on a baking tray.
  2. Arrange the vegetables evenly across both slices.
  3. Drizzle the olive oil over the vegetables, and add liberal sprinklings of oregano.
  4. Broil on medium-high heat for 5–10 minutes, or until golden brown.
  5. Serve open-faced, or carefully combine the two parts of the sandwich.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0