Ham and Lentil Soup

A dish made with lentils and onion.

Serves 6 · Pork

contains meat

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Ingredients

Units: US Metric
  • 470 ml Lentils
  • 225 g Ham (diced)
  • 1 Onion, chopped
  • 1 Bay leaf
  • 2 ribs Celery, chopped
  • 1 clove Garlic, minced

Steps

  1. Combine all ingredients with 1890 ml water in the Crock Pot.
  2. Cook on low, covered, 8 to 10 hours.
  3. Adjust seasonings and serve.
Nutrition (estimated, per serving)
Calories301
Protein22.5 g
Fat4.1 g
Carbs45.1 g
Fiber8.1 g
Sodium330 mg

Source

based.cooking (community recipes, public domain) — unlicense