No Spam Recipes

Hot Wings

Hot Wings — a chicken recipe, 8 ingredients.

Chicken

contains glutencontains dairycontains meat

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 3 oz (85 g) butter, melted
  • 3 oz (85 g) hot sauce
  • 3 cloves garlic, minced
  • 2 tsp soy sauce
  • Oil for deep frying
  • 12 whole chicken wings, tip removed and cut in half
  • 1 tbsp seasoned salt
  • 1 tbsp black pepper
Make it lactose-friendly
  • 3 oz (85 g) butter, melted → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. To make the sauce, combine melted butter, hot sauce, minced garlic, and soy sauce in a stainless steel bowl.
  2. Preheat oil to 350°F (180°C).
  3. Combine seasoning salt, pepper, and wings. Toss to coat.
  4. Fry wings in batches in oil for 11 minutes. Drain on a rack. Do not use paper towels—they will make the food greasy.
  5. Toss wings with sauce and serve warm.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0