Iced Matcha Latte
A drink that gets its character from matcha powder and syrup or sugar or honey.
contains dairy
Ingredients
US
Metric
- 2 teaspoon Matcha Powder
- 2 teaspoon Syrup or Sugar or Honey
- 1 tablespoon Hot Water
- 2 tablespoon Heavy Cream or Coffee Creamer
- 1 cup Ice
Make it lactose-friendly
- 2 tablespoon Heavy Cream or Coffee Creamer → lactose-free heavy cream or full-fat coconut cream
Steps
- Place Matcha Powder in small bowl
- Add Hot Water and whisk until smooth with no lumps remaining
- Place Ice in your glass
- Pour Matcha and Water mixture into glass
- Add Syrup to taste
- Whisk Heavy Cream until frothy and desired thickness
- Place whisked Heavy Cream on top
- Enjoy with whisked Heavy Cream mixed into drink or sitting on top