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Indian Beans

Indian Beans — a indian recipe, 9 ingredients.

Indian

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 can lentils
  • 1 can kidney beans
  • 1 onion
  • ½ can tomatoes
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon sugar
  • ¼ teaspoon cumin
  • 1 pinch turmeric

Steps

  1. Chop and sauté the onion.
  2. Add the tomatoes.
  3. Add all the spices.
  4. Add the lentils and kidney beans.
  5. Cook everything for 20 minutes over medium heat.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0