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Indian Chai

Indian Chai — a beverage recipe, 5 ingredients.

Serves 1 · Beverage

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • ½ cup water
  • ½ cup milk
  • 1 teaspoon tea leaves
  • 2 teaspoons sugar OR 1 packet artificial sweetener (adjust according to taste)
  • Dash of chai masala (a little more than a pinch depending on your taste)
Make it lactose-friendly
  • ½ cup milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Add all the ingredients to the saucepan.
  2. Bring to a boil, and let simmer for no more than a minute, unless you like a stronger tea taste.
  3. Strain the mixture into a cup.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0