No Spam Recipes

Indian Ice Cream

Indian Ice Cream — a recipes for dessert recipe, 3 ingredients.

Recipes for dessert

contains dairy

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 2 cups soapberries (Canada buffaloberries)
  • 2 cups water
  • optional sweeteners may include fireweed, camas bulb (Camassia quamash) or sweet berries such as salal berries (Gaultheria shallon), or thimbleberries. Nowadays many people sweeten it with sugar.

Steps

  1. Crush berries to release the liquid/juice.
  2. Combine juice with an equal part of water.
  3. Add sweetener.
  4. Whip it with a whisk until foamy, similar in texture to whipped cream.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0