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Khus Khus Halwa

Khus Khus Halwa — a indian recipe, 7 ingredients.

Indian

contains glutencontains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 medium-sized mango, peeled and fleshed removed
  • 1 tablespoon sugar
  • 1½ cups milk
  • 2 drops vanilla extract (optional)
  • 1 pinch of cinnamon powder
  • 1 tablespoon maida (all-purpose flour)
  • 2 bread slices
Make it lactose-friendly
  • 1½ cups milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Blend together the mango flesh, sugar, milk, vanilla, and cinnamon powder until smooth.
  2. Add a bit of maida to the batter and whisk it well.
  3. Dip the bread slices in the batter and fry them in a oiled pan until brown on both sides.
  4. Serve hot.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0