Knuckle of Veal
A dish — honey comb tripe and potato carry it.
contains meat
Ingredients
US
Metric
- 4 lbs. Honey Comb tripe
- 1 Potato
- 1 Red Pepper
- 1 onion
- A little summer savory
- Sweet Basil
Steps
- Soak tripe over night in salt water. Boil meat and tripe four to six hours.
- Delicious Mexican Dish
- Soak and scald a pair of sweetbreads, cut into small bits; take liquor from three dozen large oysters; add to sweetbreads with 3 tablespoons of gravy from the roast beef, and 1/4 lb. of butter chopped and rolled in flour; cook until sweetbreads are tender; add oysters; cook 5 minutes; add 3/4 cup of cream; serve with or without toast.
- Hungarian Goulash
Nutrition (estimated, per serving)
| Calories | 451 |
|---|---|
| Protein | 1.2 g |
| Fat | 0.0 g |
| Carbs | 121.2 g |
| Fiber | 1.1 g |
| Sodium | 8 mg |
Source
The Suffrage Cook Book (Kleber, L. O., Mrs. [Compiler], pub. domain) — Public domain in the United States