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Lafun (Nigerian Cassava Swallow)

Lafun (Nigerian Cassava Swallow) — a swallow recipe, 3 ingredients.

Swallow

contains gluten

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 2 cups water
  • 1 cup cassava flour
  • ¼ cup hot water

Steps

  1. Boil the 2 cups of water in a pot, then stir in cassava flour.
  2. Stir in the ¼ cup hot water, and allow the mixture to steam for a few minutes.
  3. Stir until the mixture is smooth and lump free.
  4. Serve the lafun with your choice of soup.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0