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Mascarpone Chocolate Sauce

Mascarpone Chocolate Sauce — a chocolate recipe, 4 ingredients.

Chocolate

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 cup (300 g/11 oz) mascarpone cheese
  • ½ cup (125 g) chocolate syrup
  • 2 tablespoons white granulated sugar
  • 1–2 pinches of salt
Make it lactose-friendly
  • 1 cup (300 g/11 oz) mascarpone cheese → lactose-free or aged hard cheese (naturally lower lactose)

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Whisk together all ingredients in your serving bowl.
  2. Serve as a dipping sauce with beignets or fruit; or, serve over ice cream.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0