Midnight in Paris

A drink that gets its character from fl oz cognac and fl oz blackcurrant liquor.

Drinks

contains alcohol

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Ingredients

Units: US Metric
  • 1 1/2 fl oz cognac
  • 1/2 fl oz blackcurrant liquor
  • 1/2 fl oz fresh lemon juice
  • 1/4 fl oz sugar syrup
  • 4 fresh raspberries
  • 2 crushed ice
  • 1 slice of lemon

Steps

  1. In a cocktail glass, add the fresh raspberries and sugar syrup.
  2. Gently crush the raspberries with a pestle to release their flavours.
  3. Add the cognac, blackcurrant liquor and fresh lemon juice to the glass.
  4. Fill the glass with crushed ice.
  5. Stir gently with a mixing spoon to combine the ingredients and chill the cocktail.
  6. Garnish the cocktail with a slice of lemon.
Nutrition (estimated, per serving)
Calories379
Protein7.4 g
Fat4.0 g
Carbs89.8 g
Fiber17.8 g
Sodium123 mg

Source

Open Drinks (open-source community recipes) — mit