Mint Chocolate Milkshake

A drink built around dark chocolate and mint leaves.

Drinks

contains dairy

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Ingredients

Units: US Metric
  • ⅞ oz dark chocolate
  • 5 small scoops mint chocolate ice cream
  • ¾ cup milk
  • 5 g mint leaves
  • 5 g dark chocolate shavings
Make it lactose-friendly
  • 5 small scoops mint chocolate ice cream → lactose-free ice cream
  • 175 ml milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Melt the dark chocolate in a heatproof bowl over a pan of simmering water.
  2. Dip the rim of a large sundae glass in the chocolate, then drizzle the rest around the inside of the rim, letting it trickle down inside the glass.
  3. Chill in the fridge to set.
  4. Blend the mint chocolate ice cream with the milk.
  5. Pour into the glass and top with a few mint leaves and a sprinkling of dark chocolate shavings.
Nutrition (estimated, per serving)
Calories379
Protein6.4 g
Fat26.4 g
Carbs29.2 g
Fiber6.2 g
Sodium37 mg

Source

Open Drinks (open-source community recipes) — mit