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Nigerian Boiled Fish

Nigerian Boiled Fish — a fish recipe, 3 ingredients.

Fish

contains fish

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • Fresh fish
  • Water
  • Salt

Steps

  1. Cut fresh fish into suitable sized pieces, and wash thoroughly. Remove unwanted substances inside the fish.
  2. Put fish in a pot, cover with water, and add a pinch of salt.
  3. Boil for a few minutes until cooked but tender.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0