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Nigerian Wheat Swallow

Nigerian Wheat Swallow — a swallow recipe, 2 ingredients.

Swallow

contains gluten

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • Water
  • Wheat flour

Steps

  1. Put water in a pot, and bring it to a boil.
  2. Gradually stir in the flour, mixing until the mixture is thick and lump-free.
  3. Add a small amount of water, and cook for few minutes.
  4. Serve with the soup of your choice.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0