Nilla Wafer French Toast

A breakfast with eggs and heavy cream at the center.

Breakfast

contains dairycontains eggs

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Ingredients

Units: US Metric
  • 4 eggs
  • 1/4 cup heavy cream
  • 2 tsp vanilla
  • sprinkle of sugar
  • 4 cups Nilla Wafers Minis
Make it lactose-friendly
  • 1/4 cup heavy cream → lactose-free heavy cream or full-fat coconut cream

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Beat the eggs, heavy cream, vanilla, and sugar.
  2. Arrange the nillas in a few flat layers in a baking dish.
  3. Pour egg mixture over nillas. Let soak while oven preheats to 350°. Top with shake of cinnamon sugar.
  4. Bake until egg has set (it'll fluff up a bit)

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Nutrition (estimated, per serving)
Calories408
Protein26.0 g
Fat29.8 g
Carbs2.5 g
Fiber0.0 g
Sodium292 mg

Source

Chowdown (open-source recipes) — mit