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North Carolina-Style BBQ Ribs

North Carolina-Style BBQ Ribs — a pork recipe, 5 ingredients.

Pork

contains meat

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 slab pork spareribs
  • 6 tbsp Rib Rub
  • 1 cup apple cider vinegar
  • ⅓ cup honey
  • 2 tbsp Worcestershire sauce

Steps

  1. Season ribs with Rib Rub and refrigerate for at least 1 hour.
  2. Combine remaining ingredients and place in a spray bottle.
  3. Place ribs in a 250°F smoker or a charcoal grill set for indirect heat at 250°F
  4. Cook for 5–6 hours, spraying often with vinegar mixture.
  5. Spray heavily with vinegar mixture and place on a high grill, turning and spraying constantly until well browned.
  6. Remove and let rest 15 minutes; serve.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0