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Nuked Nachos

Nuked Nachos — a cheese recipe, 2 ingredients, about 3 min.

Serves 1 · 3 min · Cheese

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • About ⅓–½ cups (80–120 g) cheese (diced, grated, pre-melted, or similar)
  • Corn chips or tortilla chips
Make it lactose-friendly
  • About ⅓–½ cups (80–120 g) cheese (diced, grated, pre-melted, or similar) → lactose-free or aged hard cheese (naturally lower lactose)

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Spread the chips on a microwave-safe plate, and scatter the cheese on top.
  2. Top the chips with any other desired microwave-safe toppings.
  3. Microwave for 30 seconds, or until the cheese has melted. If the cheese melts onto the plate, just rip it off the plate and put it on the nachos.
  4. Eat while hot!

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0