Old Cuban

A drink built around mint leaves and simple syrup.

Drinks

contains alcohol

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Ingredients

Units: US Metric
  • 6 mint leaves
  • 1 oz Simple syrup
  • 1 oz Lime
  • 5 or 6 oz rum
  • 2 Angostura bitters
  • 2 oz champagne

Steps

  1. Muddle the mint leaves with simple syrup and lime juice in a shaker.
  2. Add the rum, bitters and ice, and shake until well-chilled.
  3. Double-strain into a coupe glass.
  4. Top with champagne.
Nutrition (estimated, per serving)
Calories472
Protein10.0 g
Fat5.3 g
Carbs14.8 g
Fiber1.5 g
Sodium492 mg

Source

Open Drinks (open-source community recipes) — mit