No Spam Recipes

Orange Ice Cream

A dish that leans on heavy cream and thin cream.

Ices, Ice Creams, And Other Frozen Desserts

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 cup heavy cream
  • 1 cup thin cream
  • 2 cups orange juice
  • Sugar
Make it lactose-friendly
  • 1 cup heavy cream → lactose-free heavy cream or full-fat coconut cream
  • 1 cup thin cream → lactose-free cream or coconut cream

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Add cream slowly to orange juice, sweeten to taste, and freeze. Serve with canned strawberries or fresh fruit mashed and sweetened.
Nutrition (estimated, per serving)
Calories550
Protein7.0 g
Fat45.1 g
Carbs31.9 g
Fiber0.5 g
Sodium105 mg

Source

The Boston Cooking-School Cook Book (Fannie Farmer, pub. domain) — Public domain in the United States