Peach Sauce
This simple peach sauce recipe is the perfect complement to your favorite dishes. Sweet peaches and aromatic cinnamon enhance savory dishes when topped on grilled chicken, or add extra sweetness and fruit to waffles, pancakes, and yogurt.
Ingredients
US
Metric
- 2 15-ounce cans of peaches (drained )
- 5 ml cinnamon
Steps
- Drain peaches and pour into a medium saucepan with cinnamon.
- Cook on low to medium heat for 20 minutes, stirring every few minutes.
- Mash to desired consistency with either a potato masher or wooden spoon.
Nutrition (per serving)
| Calories | 131 |
|---|---|
| Protein | 1.0 g |
| Fat | 0.0 g |
| Carbs | 34.0 g |
| Fiber | 3.0 g |
| Sodium | 11 mg |
Source
USDA MyPlate Kitchen — Public domain (U.S. government work)