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Pie Floater

Pie Floater — a recipe, 2 ingredients.

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 meat pie (commercial pies are fine)
  • 1 can pea soup

Steps

  1. Heat the pie in an oven. A microwave will not work as well, as the pie pastry will not be crisp.
  2. Heat the pea soup separately.
  3. Place the pie upside down in the dish, and pour the pea soup around it until the dish is full.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0