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Pimento Cheese Spread II

Pimento Cheese Spread II — a cheese recipe, 4 ingredients.

Cheese

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 jar (7 ounces) roasted red peppers or pimentos
  • 1 pound sharp or extra sharp cheddar cheese, coarsely grated
  • 2 teaspoons freshly squeezed lemon juice
  • ⅝ cup mayonnaise
Make it lactose-friendly
  • 1 pound sharp or extra sharp cheddar cheese, coarsely grated → lactose-free or aged hard cheese (naturally lower lactose)

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Drain and chop red peppers (or pimentos).
  2. Toss peppers with grated cheese.
  3. In a separate bowl, whisk lemon juice and mayonnaise together.
  4. Pour liquid mix over cheese mixture and mix until well-blended.
  5. Keep refrigerated.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0