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Quick Baked Beef-Pasta Dish

Quick Baked Beef-Pasta Dish — a pasta recipe, 7 ingredients, about 60 min.

Serves 8 · 60 min · Pasta

contains glutencontains dairycontains meatcontains alcohol

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 pound ground beef, crumbled
  • 1 medium onion, chopped
  • 2 tablespoons Italian Seasoning
  • 1 pound pasta, such as rigatoni or penne, cooked al dente
  • 32 ounce jar or can of your favorite spaghetti sauce
  • Cooking spray
  • 2 cups shredded mozzarella cheese
Make it lactose-friendly
  • 2 cups shredded mozzarella cheese → lactose-free or aged hard cheese (naturally lower lactose)

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Preheat oven to 350°F.
  2. Cook beef and onion in a large skillet until meat is lightly browned. Drain and sprinkle with Italian Seasoning.
  3. In a large bowl, combine meat mixture and spaghetti sauce and mix well. Add cooked pasta and mix well.
  4. Spray large baking dish with cooking spray.
  5. Pat meat-pasta mixture level in baking pan.
  6. Sprinkle mozzarella cheese over top.
  7. Cover with aluminium foil, and bake in oven 20 minutes.
  8. Remove foil, and bake uncovered another 10 minutes.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0