Rocky Road Confectionery II
Rocky Road Confectionery II — a recipe, 3 ingredients, about 120 min.
contains dairy
Ingredients
US
Metric
- 375 g milk chocolate
- 30 g coconut oil
- 350 g marshmallows
Make it lactose-friendly
- 375 g milk chocolate → lactose-free milk, oat milk, or almond milk
Steps
- Put the chocolate in the bowl and microwave until melted. Then, once the chocolate is melted, stir in the coconut oil, which will get melted by the chocolate.
- Let cool slightly, then fold in the marshmallows.
- Spread mixture in a greased and parchment-lined pan. Let set.
- Unmold and cut into pieces.
Source
Wikibooks Cookbook — adapted under CC BY-SA 3.0