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Salted Fish Fried Rice

Salted Fish Fried Rice — a rice recipe, 11 ingredients, about 15 min.

Serves 5 · 15 min · Rice

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 2 tbsp cooking oil
  • 20 g minced garlic
  • 10 g red chopped chilli
  • 20 g chopped spring onion
  • 100 g salted fish
  • 100 g shredded chicken
  • 75 g bean sprouts
  • 1 cup (500 g) cooked jasmine rice
  • 1 tbsp salt
  • 1 tbsp fish sauce
  • 2 tbsp pepper

Steps

  1. Heat the oil in non-stick pan. Add the garlic, chilli, and spring onion, and stir-fry for 1 minute until fragrant.
  2. Add the salted fish and chicken. Stir until the chicken and salted fish are changing color.
  3. Add the rice and bean sprouts, then add the salt, pepper, and fish sauce.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0